Oktoberfest Sheet Pan Brats with Roasted Vegetables
Brats Sheet Pan Dinner. Line a sheet pan with parchment paper (easy clean up, people). Web ingredients ▢ 1 tablespoon olive oil ▢ 2 large onions peeled and sliced into wedges ▢ 3 red peppers cleaned and diced (or use a large jar of roasted red peppers) ▢ 1 pound brown button.
Oktoberfest Sheet Pan Brats with Roasted Vegetables
Toss vegetables with olive oil and spices. Web instructions preheat oven to 400 degrees. Spread vegetables evenly on sheet pan. Line a sheet pan with parchment paper (easy clean up, people). Web ingredients ▢ 1 tablespoon olive oil ▢ 2 large onions peeled and sliced into wedges ▢ 3 red peppers cleaned and diced (or use a large jar of roasted red peppers) ▢ 1 pound brown button. Web ingredients 4 cups baby red potatoes, halved 1 ½ tablespoons olive oil salt and pepper to taste 2 lbs german sausage (bratwurst, kielbasa, etc.) 1/2 purple cabbage, sliced into wedges fresh parsley,.
Line a sheet pan with parchment paper (easy clean up, people). Line a sheet pan with parchment paper (easy clean up, people). Spread vegetables evenly on sheet pan. Web instructions preheat oven to 400 degrees. Web ingredients ▢ 1 tablespoon olive oil ▢ 2 large onions peeled and sliced into wedges ▢ 3 red peppers cleaned and diced (or use a large jar of roasted red peppers) ▢ 1 pound brown button. Web ingredients 4 cups baby red potatoes, halved 1 ½ tablespoons olive oil salt and pepper to taste 2 lbs german sausage (bratwurst, kielbasa, etc.) 1/2 purple cabbage, sliced into wedges fresh parsley,. Toss vegetables with olive oil and spices.
