Chocolate Zucchini Sheet Cake The Iron Skillet Diaries Recipe
Zucchini Sheet Cake. In a large bowl cream together zucchini, sugars,. Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl.
Chocolate Zucchini Sheet Cake The Iron Skillet Diaries Recipe
Add the remaining cake ingredients: Preheat oven to 350 and grease a 12×17 (or similar) jelly roll pan. When the cake is cool, dust with powdered sugar and serve. In a medium bowl whisk together flour, baking soda, cinnamon, and salt. Pour into baking pan and. You can find the perfect sheet cake pan with lid here! Whisk the dry cake ingredients together: Butter a 9x12 or 9x13 baking pan (i used a pyrex pan). Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl. In a large bowl cream together zucchini, sugars,.
Whisk the dry cake ingredients together: Butter a 9x12 or 9x13 baking pan (i used a pyrex pan). Pour into baking pan and. When the cake is cool, dust with powdered sugar and serve. In a medium bowl whisk together flour, baking soda, cinnamon, and salt. Whisk the dry cake ingredients together: In a large bowl cream together zucchini, sugars,. Add the remaining cake ingredients: Preheat oven to 350 and grease a 12×17 (or similar) jelly roll pan. Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a large bowl. You can find the perfect sheet cake pan with lid here!
